squid

Colonel Cuts the Mustard - Colonel Porter's Emporium Review

Ever heard of Colonel Porter? Apparently he invented Newcastle Brown Ale in the 1920’s and travelled around the world distributing it. We paid a visit to the “Tavern, Botanical Garden and Rhum Bar” named after him to check out the grub on offer.
Continue Reading >>

Exact matches only

Search in title

Search in content

Search in posts

Search in pages

Latest Posts

Breakfast with Santa

We wait all year for the big man in the red suit, and then it comes to December and he seems to be EVERYWHERE! There are so many great things to do with kids in the lead up to Christmas and it can be difficult to choose. Of course, we chose one that involved food!
Continue Reading >>
Tipi Treats - Vallum Farm Review

It’s December so it’s time to get festive and eat ALL the food. We headed to Vallum Farm where they are serving Sunday Lunch in a tipi – complete with lots of twinkly lights and fire pit in the middle. What could be more festive than that?!
Continue Reading >>
Bangin’ Bites - Sushi Me Rollin' Review

There’s something exciting about sushi isn’t there? It’s not just a meal, it’s a fusion of art and food. We visited Sushi Me Rollin’ recently to see how strong their raw fish game was.
Continue Reading >>
Colonel Cuts the Mustard - Colonel Porter's Emporium Review

Ever heard of Colonel Porter? Apparently he invented Newcastle Brown Ale in the 1920’s and travelled around the world distributing it. We paid a visit to the “Tavern, Botanical Garden and Rhum Bar” named after him to check out the grub on offer.
Continue Reading >>